Today, in celebration of our great countries independence and continuous struggle for the freedoms that sometimes we can take for granted, Chef Andy’s kitchen prepared a canonical country spread.
First course: roasted whole grain triscuits with a light sprinkling of dried and diced red tomatoes, bell peppers, and seasoning. Throw one of these triscuits on any park lawn and you would see nature spring before you trying to get a bite.
Second Course: Grilled hot dogs. These are not your ordinary hot dogs, they are quarter pound New York style hot dogs. These hot dogs could be used to keep damns from flooding. They make vegetarians cry on sight, and vegans are not allowed to look at them for fear of what may happen. You could fend off a horde of oncoming bulls with them, tame a wild stallion or even float down a river on one. And we could go on, but all good things must come to an end. Fortunately, however, this is not the end of this lunch.
Third Course: The nutella and peanut butter synergy sandwich provides both an excellent after meal pallet cleansing and a satiating way to finish off the work day.
People in the future will look back and regret not taking cows with them to the lands of Alfalfaleus and Chipotlens
Have a good weekend!
Andy
Subscribe to:
Post Comments (Atom)
Still a few more days to freedom, but i like the idea of sausages which can keep damns from flooding....they are good any day
ReplyDeleteHOT DOGSSSSSSSSSSSSS